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Thread: Food

  1. #17
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    Proff's bringing a gallon of double cream, to go with some strawberries, the one on the receipt was for my cat.
    Illegitimis nil carborundum

  2. #18
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    I'm more concerened about him buying "Goodboy Funky Vinyl". Is there spomething we should know.

  3. #19
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    Quote Originally Posted by Sumprat View Post
    I'm more concerened about him buying "Goodboy Funky Vinyl". Is there spomething we should know.
    It's part of Sainsbury's answer to M&S's S&M range.

    And I haven't got an ALF outfit
    Illegitimis nil carborundum

  4. #20
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    Quote Originally Posted by VAL. H. View Post
    Bit early Bill. The cream will have turned by then


    Val.
    Creaqm? Bills jaffa cakes come with a dollop of Grand Marnier I I remember correctly and bloody good they are too, Never got pissed on bickies before.

  5. #21
    25 Mar 1949 - 10 Nov 2016 Click here to find out how to Subscribe
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    Just been to my butchers and picked up the Beef and Chicken for the Curries.
    I might take a pic when I find me camera

    The Breakfast Sausage and Bacon is also ordered for pick up next Tuesday..
    All local bred meat, all top class produce..

  6. #22
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    ffs proff

    Quote Originally Posted by Proff View Post
    Just been to my butchers and picked up the Beef and Chicken for the Curries.
    I might take a pic when I find me camera

    The Breakfast Sausage and Bacon is also ordered for pick up next Tuesday..
    All local bred meat, all top class produce..
    nothing like having it fresh has the event been moved forward a week or something.
    I'D Rather be a live hasbeen than a dead Wanabee....

  7. #23
    25 Mar 1949 - 10 Nov 2016 Click here to find out how to Subscribe
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    Quote Originally Posted by sycomoto View Post
    nothing like having it fresh has the event been moved forward a week or something.
    No !!!! Barb cooks her curries beforehand...............
    The beef has been hanging minimum of 21 days......
    Also at the moment son number 1 [ Jason, mine not Barbs ]
    is in Dorchester hospital having 76 stitches redone in his inner thigh, accident on surfboard in the Canaries 24th May ..got back to UK and whipped straight into hospital, 3rd June with infection and necrosis of the wound..
    Still in now...
    1 year to the day of Chris [son number3 ] having his hips replaced !!

  8. #24
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    Quote Originally Posted by Proff View Post
    No !!!! Barb cooks her curries beforehand...............
    The beef has been hanging minimum of 21 days......
    Also at the moment son number 1 [ Jason, mine not Barbs ]
    is in Dorchester hospital having 76 stitches redone in his inner thigh, accident on surfboard in the Canaries 24th May ..got back to UK and whipped straight into hospital, 3rd June with infection and necrosis of the wound..
    Still in now...
    1 year to the day of Chris [son number3 ] having his hips replaced !!
    Could there be a link between weeks old curry and all these admissions to hospital.
    All your BMW servicing needs at the .gsshop.biz, including 1200 models

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  9. #25
    25 Mar 1949 - 10 Nov 2016 Click here to find out how to Subscribe
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    Quote Originally Posted by Steptoe View Post
    Could there be a link between weeks old curry and all these admissions to hospital.
    Barstud !!!
    Meat is in Fridge and will be cooked over the next few days...
    Has to be marinated for at least 48 hours...ask others who have tasted Barbs curry
    you don't get to be my size on crap food !!

  10. #26
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    If it's anything like last year's curry, I'll have Syco's portion if he doesn't want it
    Illegitimis nil carborundum

  11. #27
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    Quote Originally Posted by Proff View Post
    Barstud !!!
    you don't get to be my size on crap food !!
    I thought it was gas

  12. #28
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    Hey I'll have know

    Quote Originally Posted by Bill-H View Post
    If it's anything like last year's curry, I'll have Syco's portion if he doesn't want it
    No turner in history has turned down a curry mo matter how old, in fact no turner has ever turned down food full stop
    I'D Rather be a live hasbeen than a dead Wanabee....

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