2013 GSA 2600 miles. Previously owned 2010 GSA 0- 18000 miles
Ran my 2010 in more gently than the new GSA but it only consumed 500 ml of oil between the first and 6k service. GSA was run in two up backwards and forwards over the penines and not sparing the horses. It has used 1500ml in the 1900 miles since first service ie 1L per 1267 miles. I am checking the oil regularly using the manual approved method but leaving on side stand for10 minutes after a long ride before putting on centre stand as this seems to be a better way of draining the oil cooler and gives higher readings as I am trying to be as optimistic as possible about usage.
Despite my efforts to give it a firm running in regime I am left with the irritating feeling that that bores are glazed to some degree. Rightly or wrongly I blaming this on the use of fully synthetic 15 50 castrol oil from new and after the first service. This is a fairly recent change by BMW and whilst it may boost their coffers and be a good solution for protecting higher mileage fully run in bikes I am less convinced that it is the best way to get it run in in a reasonable mileage and I don't see why this has to be 20k.
so what is the best way to speed up the glaze busting ? thrashing the nuts off it with this oil doesn't seem to be helping and just makes the consumption worse.
would you ask for a switch to a mineral oil ? I am about to embark on a tour which will take it up to 6k and think that mineral oil could be the way to go.
Aside from oil consumption are there any other ways of evaluating the degree of glazing eg compression test, colour of plugs ?
I know there will be those who think I should just suck it up and shove bucket loads of hard to obtain £15 a litre oil in it but I want to get those pistons rings scraping away the glaze and not have to wait 20k until this can stop bugging me.
Ran my 2010 in more gently than the new GSA but it only consumed 500 ml of oil between the first and 6k service. GSA was run in two up backwards and forwards over the penines and not sparing the horses. It has used 1500ml in the 1900 miles since first service ie 1L per 1267 miles. I am checking the oil regularly using the manual approved method but leaving on side stand for10 minutes after a long ride before putting on centre stand as this seems to be a better way of draining the oil cooler and gives higher readings as I am trying to be as optimistic as possible about usage.
Despite my efforts to give it a firm running in regime I am left with the irritating feeling that that bores are glazed to some degree. Rightly or wrongly I blaming this on the use of fully synthetic 15 50 castrol oil from new and after the first service. This is a fairly recent change by BMW and whilst it may boost their coffers and be a good solution for protecting higher mileage fully run in bikes I am less convinced that it is the best way to get it run in in a reasonable mileage and I don't see why this has to be 20k.
so what is the best way to speed up the glaze busting ? thrashing the nuts off it with this oil doesn't seem to be helping and just makes the consumption worse.
would you ask for a switch to a mineral oil ? I am about to embark on a tour which will take it up to 6k and think that mineral oil could be the way to go.
Aside from oil consumption are there any other ways of evaluating the degree of glazing eg compression test, colour of plugs ?
I know there will be those who think I should just suck it up and shove bucket loads of hard to obtain £15 a litre oil in it but I want to get those pistons rings scraping away the glaze and not have to wait 20k until this can stop bugging me.