An Shur wasn't me mouth waterin this fine mornin!

DrFarkoff

DrFarkoff

Grumpy Ole Git!!!
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To be shure

to be shure!

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Above The Big Boy on the left is for smoking the one on the right is a normal market sized oyster

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Mussels! Yum Yum Oh the recipes I know for these Steamed with a dash of white wine and garlic Half split shells Crumble stale wheaten bread and garnish with garlic butter and perhaps a tad of chees and into the grill for a wee toast!

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Queenies ???????
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Another Pacific oyster Poached in Guiness?? Milk????
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Yep another Very tasty with 3 drops of tobasco sauce and a dash of lemon! :drool
 
Seems there's not many of ye into shellfish

We get orders for ours from Hong Kong to France on a regular basis

They're absolutely lovely full of meat and no gritty sand

Maybe for the next gig I'll bring a few portions along :D

That's me and Hairnet sorted then asnyone else :augie
 
A feed of that stuff and you'd be like a racehorse........fit to dung while your're walking. :eek
 
Jaythro said:
Seems there's not many of ye into shellfish

Maybe for the next gig I'll bring a few portions along :D
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If you come along to the HogRaost, i'd have a few Oysters and Scallops from you as long as you have room in the top box that is:D

Bakermans normally got plenty of stale bread about:augie:blast:D

Would be an ideal snack during the coctail hour:ChrisKelly

Shep
 
very nice.
big fan of mussels... :drool
Had some from St George's market on Saturday night past...
 
Jaythro said:
That's me and Hairnet sorted then asnyone else :augie
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Mememememe, please Sir :D

Jay, if I'd known that's what you're at I'd have been up to see you a long time ago ;)
Not the biggest fan of oysters - a couple at a time are plenty - but I'd kill for a nice feed of mussles :drool
White wine & garlic is good but I do a mean 'spicy tomato' sauce as well :thumb2
 
Hi Jay....
You know what they say about oysters.............................

Are we gonna mark the calender fer ye....................................:augie:augie :D
 

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Jaythro said:
Seems there's not many of ye into shellfish

We get orders for ours from Hong Kong to France on a regular basis

They're absolutely lovely full of meat and no gritty sand

Maybe for the next gig I'll bring a few portions along :D

That's me and Hairnet sorted then asnyone else :augie
Click to expand...

I love mussels, prawns scallops :fnikefork but seriously draw the line at oysters. I can,t bear them.:barf

Geraldine
 
MMMmmmmm

I'm fond of shellfish, but have never tried Oysters?
but I definitely draw the line at shit spreaders:toungincheek
 
Feckin ell Just got back from your neck of the woods.
If Id have known where to find you Id have eaten the lot!
 
I love oysters. I never used to like them natural but loved kilpatrick, then I tried them natural and now love them. I am hungry now with all this talk of seafood.
 
Nippy Normans supply Touratech, Wunderlich, Desert Fox and many other makes of accessories.
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