Mr K Registered user Joined Nov 21, 2004 Messages 40,616 Reaction score 10 Location The North East Feb 25, 2010 #1 Brekky, saturday, 10:30 ...?
Borderraider R1200GSA TDM 900 R1200GS Joined Feb 3, 2007 Messages 2,318 Reaction score 0 Location Derwentside Feb 25, 2010 #2 Mort & I will be having Brekkie 8:30am at Kielder Castle Then all day playing with the Discoveries in Kielder Forest
Mort & I will be having Brekkie 8:30am at Kielder Castle Then all day playing with the Discoveries in Kielder Forest
Mr K Registered user Joined Nov 21, 2004 Messages 40,616 Reaction score 10 Location The North East Feb 25, 2010 #3 Borderraider said: Mort & I will be having Brekkie 8:30am at Kielder Castle Then all day playing with the Discoveries in Kielder Forest Click to expand... Ouch! That's and early start.
Borderraider said: Mort & I will be having Brekkie 8:30am at Kielder Castle Then all day playing with the Discoveries in Kielder Forest Click to expand... Ouch! That's and early start.
Sir James Rear Stab Vest Only .... Joined Aug 6, 2005 Messages 7,557 Reaction score 0 Location Independent State of Burtoria ... Feb 25, 2010 #4 Free breaky in Derwent , i'll smuggle you out a sausage , egg and bacon cob .........
Madasaboxoffrogs Registered user Joined Jan 29, 2008 Messages 339 Reaction score 0 Location Durham Feb 27, 2010 #5 Sir James said: Free breaky in Derwent , i'll smuggle you out a sausage , egg and bacon cob ......... Click to expand... Dont think I would want anything to do with your used sausage
Sir James said: Free breaky in Derwent , i'll smuggle you out a sausage , egg and bacon cob ......... Click to expand... Dont think I would want anything to do with your used sausage
Mr K Registered user Joined Nov 21, 2004 Messages 40,616 Reaction score 10 Location The North East Feb 27, 2010 #6 I made a ham, cumberland sausage and cheddar cheese omlette.. Should've left the Cumberland sausage out as it tended to dwarf the cheddar and ham.. Lesson learned...
I made a ham, cumberland sausage and cheddar cheese omlette.. Should've left the Cumberland sausage out as it tended to dwarf the cheddar and ham.. Lesson learned...