Deleted account W
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A Game Of Three Halves.
First bit: Three days to get to The French-Spanish border on the Med and then spend a week camping with my lovely assistant who was flying into Perpignan airport.
Middle bit: Wave bye to my sweetness and light and head down to Pondboys place, 100 mile South of Barcelona then back up over the Pyrenees and wander through rural France to Roscoff.
Last bit: Ferry over to England then ferry over to Ireland for the Tipperary event then home in time for tea.
How The First Bit Got Done:
I slog, bob and weave my way to the tunnel on Friday morning. I’d booked the cheapest crossing which was at 11pm; I turned up a tad early though. The nice lady let me on the 11.30am train for no extra cost. Great start.
My temperature rose a bit while slipping under La Manche.
On the other side I dropped straight onto the small roads I’d planned using rather than French autoroutes and main roads. Very pleasant they were too.
I stopped on a sunny lane to cancel the hotel I’d booked for the night as I was now ten hours ahead of schedule.
I stopped in a small town and procured a petite pizza from the bakers and ate it while sat watching the French Yummy Mummy's walk to a nearby school to pick their enfants up.
The winding, little lanes entertained me until teatime at which point I had one of those inspirational ideas that seem like good ideas at the time. The weather was pleasant and if I dropped onto the nearest southbound autoroute I could make Argelès sur Mer, my destination, by the next morning.
So I found a big road and wound up the noisy bit of the bike.
At 8pm I had another inspirational idea. Feck this for a game of soldiers, I needed a crap and a cold beer. I found a Motel just North of Le Mans and checked in.
Still not sure why I was passing through Le Mans to get to the south coast but it seemed like the thing to do at the time.
I duly had my crap and then found that cold beer I needed, in fact I found a few of them.
The prices in menu at the restaurant made me laugh out loud so I retired to my room to boil up a plate of Tinned Tuna & Super Noodle Medley. Isn’t it great to be culinary independent?
And so after a tiring but productive day I retired to bed to listen to Claude and Marie bang away in the room next door.

First bit: Three days to get to The French-Spanish border on the Med and then spend a week camping with my lovely assistant who was flying into Perpignan airport.
Middle bit: Wave bye to my sweetness and light and head down to Pondboys place, 100 mile South of Barcelona then back up over the Pyrenees and wander through rural France to Roscoff.
Last bit: Ferry over to England then ferry over to Ireland for the Tipperary event then home in time for tea.
How The First Bit Got Done:
I slog, bob and weave my way to the tunnel on Friday morning. I’d booked the cheapest crossing which was at 11pm; I turned up a tad early though. The nice lady let me on the 11.30am train for no extra cost. Great start.
My temperature rose a bit while slipping under La Manche.
On the other side I dropped straight onto the small roads I’d planned using rather than French autoroutes and main roads. Very pleasant they were too.
I stopped on a sunny lane to cancel the hotel I’d booked for the night as I was now ten hours ahead of schedule.
I stopped in a small town and procured a petite pizza from the bakers and ate it while sat watching the French Yummy Mummy's walk to a nearby school to pick their enfants up.
The winding, little lanes entertained me until teatime at which point I had one of those inspirational ideas that seem like good ideas at the time. The weather was pleasant and if I dropped onto the nearest southbound autoroute I could make Argelès sur Mer, my destination, by the next morning.
So I found a big road and wound up the noisy bit of the bike.
At 8pm I had another inspirational idea. Feck this for a game of soldiers, I needed a crap and a cold beer. I found a Motel just North of Le Mans and checked in.
Still not sure why I was passing through Le Mans to get to the south coast but it seemed like the thing to do at the time.
I duly had my crap and then found that cold beer I needed, in fact I found a few of them.
The prices in menu at the restaurant made me laugh out loud so I retired to my room to boil up a plate of Tinned Tuna & Super Noodle Medley. Isn’t it great to be culinary independent?
And so after a tiring but productive day I retired to bed to listen to Claude and Marie bang away in the room next door.






