We toured up to Bellagio which is at the join of the three 'arms' of the loch. Avery busy bustling town but we managed to dive off and grab a table in what our man said was the best restaurant in town....probably owned by his cousin...and had a delicious lunch...I had linguine with forest mushroom, burrata and goose liver.
Cherry had seafood linguine.
Both delicious. I know I know, it's foie gras....I'm sorry but I love it...
Cherry had seafood linguine.
Both delicious. I know I know, it's foie gras....I'm sorry but I love it...














