Travels Without the Flea, France and Spain 2013

It would be great Lord Snooty:thumb, we could enjoy a beer :beerjug: and a pleasant chat. Unfortunately it is not to be on this occasion as I'm writing this from a fairly chilly Devon, having survived the vile weather and returned from the trip on 6th June. I hope you're enjoying better temperatures than us.:D

Yeah! Sorry Katy I was going by the date of your posting :blast what a muppet I am! We had great weather, sorry to rub it in, low 20sC and we had a great ride out of nearly 100 miles that James recommended - Rocamadour, Gourdon, Domme, Sarlat, Souillac, La Cave and back.
 
John had a plan. He wanted us to get as far beyond Burgos as possible before looking for somewhere for the night with the result of a shorter journey the next day. To achieve this he picked what looked like a small town some 20 miles beyond Burgos in the direction of Los Picos. I can’t remember what it was called, I do remember that it seemed quite a bit further than 20 miles and that when we located it – tired, aching, cold and hungry - it seemed to be some sort of ghost town, absolutely deserted and shut up, if the wind had been operating on any sort of normal basis there would have been tumbleweed wafting lazily down the main street. As it was nothing so flimsy could have survived the howling gale in anything other than fragments. What this town definitely did not have, apart from inhabitants, was any sort of overnight accommodation – or, if they did, they were keeping very quiet about it. Another obvious thing about the place was that it was miles from anywhere else. On asking the Sat Navs they were confident of the nearest hotel some 12 miles away, at least this was heading onwards and not retracing our steps ( a bad thing psychologically) so we followed the directions hopefully.

We were taken back to the main road we had left, and which we had decided on as our best route to Los Picos, across it and away into empty, rain-lashed countryside. After some distance we met another main road and were sent left on this one, it was the Santander road and so still going where we wanted. The hotel we were heading for was really hard to find and shouldn’t have been, the village it was in was just either side of the climbing, winding road we were travelling, the Sat Nav said it was just there on the left and then – very patiently – that we had somehow managed to pass it and it had better recalculate. A U turn and a careful search revealed a building stripped of hotel signs and other such regalia and bearing, instead, a large banner saying ‘Se Vende’ and giving us a helpful phone number. Even with our lack of Spanish we got the general idea. Tired, aching from constant hanging on, freezing cold, dispirited and worried about how late it was getting we carried on to the next suggestion on the Sat Navs. The next one was five empty miles further and very easy to find; we saw the ‘Se Vende’ sign from quite a distance. And the next. And the next. In fact, anyone in the market for a hotel in a completely abandoned region of Northern Spain this is the place to come, there is a huge selection. We turned the Sat Navs off, there was only one road anyway and we were on it.

At last, having passed and re-passed the exhaustion stage some miles back, we came to a village called Cilleruelo de Bezana and there, on our left was the Hostal El Escudo with what looked like lights on, a bit hard to be certain under black skies and in the pouring rain. The temperature was 4 degrees C. We went in and using the usual hand signal stuff, plus the girl behind the bar did have a little bit of English as well, we discovered that yes, they had a room and would we like a garage out of the rain for the bikes? We were rescued! The garage turned out to be a barn across the road where the bikes nestled either side of some large agricultural machine, the huge doors were locked and they were left safe and dry. Our room was 1940s basic in style but gloriously welcome, we had to share with lots of ants – we didn’t care – the electric sockets didn’t work – we didn’t care – the restaurant didn’t open until 8.30 – we cared, we were ravenous. We were the only people staying and the only ones likely to eat there that evening we thought, but the time was unalterable so we had nearly two hours to wait. We consoled ourselves with several, utterly delightful beers and conversed with the girl who spoke a little English. It turned out that she was from Bulgaria, back home we had just got a new dentist who was a Bulgarian and John attempted to tell her this fascinating fact but, apparently, only managed to convey his urgent and immediate need for a dentist. She started drawing a helpful street map and seemed to be offering to telephone them to alert them of this emergency. It took John some time to reassure her that he didn’t actually need a dentist, neither then nor the next day, and I can only imagine she still wonders why this mad foreigner had started going on about them in the first place then.

Long awaited supper started with Russian Salad – this was a mountain of cream coloured goo with odd bits of coloured stuff and chunks of potato. It came unadorned, straight from a tin and we were given a small mountain of it each. This was followed by some sort of dish of meat chunks sitting in oil and covered in more oil with a side serving of oil already added, there were no vegetables. I don’t know what the meat was, some cut of beef I think, something pretty fatty in its own right without a doubt. Essential gin supplies in our room cheered our taste buds up and we certainly slept well. The next day was the last leg to the hotel in Arenas De Cabrioles, it was only about 80 miles as well – easy peasy – and the weather had to be better, it couldn’t honestly be any worse unless it tipped it down with snow.

Pics of El Escudo, our room and just over the road post-rescue.
 

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Pics of us in the bar at El Escudo and also a pic of the cigar on the radiator next to us - not sure how long it had been there.
 

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A pic of the barn where the bikes were tucked up, pics of the weather and El Escudo from the other side.
 

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Day 11
1st June (Day 10 should have been 31st May)

In which we learn that we should have learned by now that the weather, however bad, can always get worse – we drink a coffee outside – we arrive at the Picos de Europa – the sun shines.


We had a good night’s sleep at El Escudo, there were just one or two ants who had made it to my pillow from the legions on the floor but they hadn’t bothered me – we’d checked they weren’t the soldier variety when we arrived. A quick look out of the curtains showed us a very low cloud layer and heavy rain - I think we were pretty inured to it by this time. We retrieved the bikes from the barn, packed them up and paid the bill; the latter was only 56 Euros which covered the room, the vile meal, morning coffee and several cold beers which was pretty good value especially as during our hotel search, a stable would have been very welcome indeed. We had climbed steadily the previous day until we found the Escudo, so we were now quite high up and it was very cold. Even so, as we set off, the road continued to ascend, now very steeply, and it was not long before we entered thick, seemingly impenetrable fog. Of all the weather we had had, this had to be the worst, although John was only a couple of bikes’ length in front, he was like a wraith that I could barely see. Riding visor up was essential but still we could only just make out the white line at the edge of the road which is what we were carefully following. I was worried about a car coming from behind and simply running into me, it was only the following day I realised I should have put on my hazards. We were on hairpin bends and I could only imagine the precipitous drop-offs, John said it was lucky I couldn’t see them – he always does look on the bright side. At last we started descending and, after a couple of crawling miles more we suddenly rode out of the fog to find sunshine. Down on the plain we stopped for a coffee and actually sat outside to drink it, unheard of on this trip, and shed the coats because the sun was not only shining but it was doing its proper job of being warm as well.

At the cafe - doesn't look all that sunny but, believe me, it was!
 

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And so, in the sunshine, we arrived at the Picos and the lovely bendy roads – it actually clouded over then but remained warm so weren’t complaining. Hotel Torrecerredo wasn’t hard to find, up a long track from the village, a little bit of off-road and then into the newly surfaced car park and a nice, quiet corner for the bikes. Reception proved to be a bar as well (immediate cold beers were first on the to do list) with quite a few newly-arrived Brits who were there for a walking holiday. It was great to have company to chat to, on our whole trip we’d met no fellow travellers apart from the lonely English biker who had tagged along with us for a bit. On top of this the owners of the hotel were English and Spanish so all communications suddenly became a whole lot easier. We settled into our room, walked into the village for water then settled happily with beers on the terrace.

Pics of our arrival in the Picos

Pics of Torrecerredo car park
 

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Pics of the terrace and the view from there
 

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Great trip write up, Katy. Really enjoyed that...shame about the weather but sounds and looks like you two made the best of it.
 
Days 12 & 13
2nd & 3rd June

In which the sun remembers its task – the bikes have a well-earned rest – we don’t take a photograph – we see some cracking birds – we recount the tale of carp et doggum.


Another night lulled by the constant, melodic clunk of cowbells and the squeak of cicadas before waking to wall to wall sunshine at last and a trip to the village for postcards, essential gin etc. After this we went up the long scree track which climbed away from the back of the hotel, we were mainly in search of a pair of Egyptian Vultures which we were told lived up at the top. We had a good afternoon and saw some cracking birds, not only the vultures we sought but also a pair of Griffon Vultures and then, on the way down a female Golden Oriole, a Redstart and a Jay. The next day we walked up the path running parallel with the Cares Gorge, at the bottom we were particularly looking for Wall Creepers but had no success however, further up, we saw a beautiful Iberian Green Lizard who seemed to have little of the shyness of the usual lizard. We were able to get really close so that the only thing hampering the photographs was the greenery he chose to sit under. After that, at a turn of the track ahead, we saw a most unexpected sight: a largish, initially unidentifiable creature was walking purposefully towards us. At first it looked a bit like some kind of poultry but, as it got nearer, it became recognizable as some sort of bird of prey with a small lizard in its beak. We had stopped in amazement but the bird continued its walk and came within ten feet of us before stopping. It finished its lizard at this point, scratched about in the scrub for a bit then simply slid off into the air (we were pretty high by now) and flew away. It was then we realized that we had been so transfixed that, despite having a camera each, neither of us had thought to take a picture. We discovered later that what we had seen was a Honey Buzzard, not a true buzzard – more closely related to the kite family – and the only bird of prey noted for actually walking around looking for food. This was a truly, cracking sighting – just a pity about the pic.

On our return to the hotel we were a little surprised to see a totally strange and pretty wet dog at the side of the car park with a large golden carp held sideways between its jaws. At sight of us it quickly dispatched the fish and set off away up the path. On inspection we could easily see wet tracks leading across the car park and to the terrace entrance where Jim and Pilar (the owners) had a lovely water feature of three pools built of rock with little waterfalls between each and stocked with several ornamental carp. The dog had clearly seen it as an excellent takeaway and seized his opportunity – Carp et Doggum.

Pics of the view from the terrace, the bikes in their corner, the track down to the village from the hotel and a view from it.
 

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Another of the path to the village, the remainder taken from the scree track above the hotel - the first one shows the hotel below - and there were some stunning flowers along the way.
 

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The track continues
 

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And some more
 

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The view from our bedroom window and pics from the walk up the Cares Gorge, a couple showing the Iberian Green Lizard.
 

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Day 14
4th June

In which the sunshine shines on – we travel to our last hotel – we meet Lola – Spanish food continues grim.



Up to another beautiful day. We packed the bikes and realised we’d quite missed this daily task – on this occasion though we had to put them into the shade of the hotel to avoid heat collapse, a bit different from previous times. We were heading for our last accommodation before the ferry, La Posada La Llosa de Viveda as recommended by Bill Young (Darling Beryl on Bike Club France and Tourdregs Club Moto) and only 50 miles away. Liners out of the jackets, all vents open and summer gloves on, we rode through wall to wall sunshine. We were on smallish roads going through towns every few miles, many of which were having fiestas – troublesome things, lots of police and random explosions, they seem very keen on them in Spain.

We found the Posada fairly easily, Signor (Spanish only) was extremely welcoming and allocated a nice shelter to the bikes under a disused part of the building. Our room was particularly comfortable and fabulously cool. The area was totally residential apart from a garage next door so it looked like supper at Signor’s for us. We popped to the garage for some essential tonic to go with our essential gin and then settled down in the garden. Here we met Lola, the house terrier who seemed to understand English perfectly and was utterly cute.

Supper was all that we had come to expect of Spain. We chose asparagus and mayonnaise for a starter, this was a bad mistake. The asparagus was huge, thick, completely white and straight out of a jar, likewise the dollop of mayonnaise. We were given five of these enormous stalks each and two was the most either of us could manage, even washing them down copiously with some very palatable house wine. The main course for me was a chicken stew with the usual no vegetables, it was almost tasteless so bearable. John had a black pudding thing and said much the same. The dessert was a coutarde each, newly liberated from their plastic containers and on to our plates – edible but very unexciting. Signor chatted to us through most of the meal, he had no English but seemed perfectly certain we would understand; ferries seemed to be the topic but more than that I cannot hazard a guess at, he was very nice though and I’d certainly recommend the Posada as a biker friendly place to stay – just don’t eat there!

Pics show the view from our window at Torrecerredo on our last morning, the Posada including the garden, our bikes' billet for the night and - of course - Lola.
 

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