I picked up a used and re conditioned 45 gallon barrel and lid but after some pondering and research lot are saying not to use a barrel that not new
reason being is what nasty crap is in them. this one came frm company we use in work and he told me it could have been waste water right up to nasty chemicals in it as they re use them all the time
So now i am thinking not worth risking it
Ideally if like a new one.
plenty of used "food" barrels near me but that nasty RED LINER is a bitch to remove so decided i will go brand new and that way i am 100% safe
reason being is what nasty crap is in them. this one came frm company we use in work and he told me it could have been waste water right up to nasty chemicals in it as they re use them all the time
So now i am thinking not worth risking it
Ideally if like a new one.
plenty of used "food" barrels near me but that nasty RED LINER is a bitch to remove so decided i will go brand new and that way i am 100% safe


